Dihydrocapsaicin
Dihydrocapsaicin analytical standard provided with chromatographic purity, to be used as reference material for qualitative determination.

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  • optional 250 char. max
98.00 $
98.00 $

identification

6660
C₁₈H₂₉NO₃
19408-84-5
307.44
COC1=C(O)C=CC(CNC(=O)CCCCCCC(C)C)=C1
COC1=C(O)C=CC(CNC(=O)CCCCCCC(C)C)=C1

specification

Dihydrocapsaicin analytical standard provided with chromatographic purity, to be used as reference material for qualitative determination.
Purity (HPLC) ≥85%

bibliography

Monograph
1859
EP / Capsicum
2014
Monograph
2529
EP / Capsicum soft extract standardised
2014
Monograph
2336
EP / Capsicum oleoresin
2014
Monograph
2337
EP / Capsicum tincture standardised
2014

plants

Capsicum annuum
  • Piment de Cayenne (fr)
  • Capsicum (en)

safety

H301 H315 H319 H335
P309+P311 P337+P313 P305+P351+P338 P260 P280
  • Tête de mort SGH06
  • Point d'exclamation SGH07

storage

Store at : <+8°C
Store in dry and dark place.
Ambient temperature

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