Zeaxanthin (Available)
Zeaxanthin (Carotenoids family)
Extrasynthese, manufacturer of natural and chemistry product
Chemical properties
| Fine Chemical | Quality | Family |
|---|---|---|
| Zeaxanthin |
UV
≥98% |
Carotenoids |
| Mw | Formula | CAS | Einecs |
|---|---|---|---|
| 568.89 | C40H56O2 | [144-68-3] | 205-636-4 |
Despite the specific and intensive care taken with these products, they are very fragile. We recommend that you confirm product purity by measuring the E1%.
Specification
- Storage : Store at <-15°C
- Store away from light.
- HIGHLY UNSTABLE
- U.V / Visible spectrum - λmax
(± 2nm) : 423sh, 449, 477 nm
in methanol + 0.5% methylene chloride - U.V / Visible spectrum - E1% : 449 nm 2600 ± 80
477 nm 2300 ± 80 - Melting point : 203-207 °C
Revision Date : December 2010 (version 4)
Substances & Plants
- ANGELICA ARCHANGELICA : Leaf
- ARNICA MONTANA : Flower
- BERBERIS VULGARIS : Fruit
- CAMELLIA SINENSIS : Leaf
- CAPSICUM FRUTESCENS
- CARICA PAPAYA : Fruit
- CITRUS AURANTIUM : Fruit
- CITRUS LIMON : Leaf
- CITRUS RETICULATA Blanco : Fruit
- CITRUS SINENSIS : Fruit
- CROCUS SATIVUS
- CYCAS REVOLUTA
- EQUISETUM ARVENSE
- ESCHSCHOLZIA CALIFORNICA : Flower
- EVONYMUS EUROPAEUS : Fruit
- FUCUS VESICULOSUS
- GINKGO BILOBA
- HIPPOPHAE RHAMNOIDES : Fruit
- LILIUM CANDIDUM : Flower
- MEDICAGO SATIVA : Leaf, Flower
- ROSA CANINA : Fruit
- ROSA MOSCHATA : Fruit
- TAXUS BACCATA : Fruit
- TROPAEOLUM MAJUS : Flower
- VACCINIUM MYRTILLUS
- VITIS VINIFERA : Fruit